Our Current Menus

Seasonal farm-to-table delights

Join us for weekend breakfast and dinner seven nights a week.

Start your Saturday or Sunday with good coffee, seasonal breakfast plates and a slow morning shared around the table. In the evenings, discover Gigi's signature style of dining - generous, produce-driven dishes inspired by the seasons and designed for sharing. Alongside our larger plates, you'll find handmade pastas, regional ingredients and authentic Italian flavours woven throughout the menu.

Whether you're joining us for a weekend breakfast, a midweek dinner or a long Sunday evening with friends and family, there's a place for you at the table.

Please note: Our menu changes with the seasons and availability of local produce. For bookings over 8 people, please contact our team to discuss your reservation.

Our Menu’s

v (vegetarian), veg (vegan), df (dairy free), gf (gluten free), o (organic wine)
If you have any dietary requirements, please let our team know.
We’ll do our very best to ensure you feel well cared for at the table.

Please note: A surcharge of 10% applies on Sundays and 15% on public holidays to all menu items.